Mary’S Gone Crackers – Medcare | Wholesale company for beauty and personal care

Gluten-Free Organic Crackers Super Seed Everything Flavor 6-5.5 ounce

Thu, 09 May 2019 20:51:40 +0000

Description

Conscious Eating
For The Health of Body, Mind and Planet
Certified Gluten Free
Whole Grain
Vegan
Garlic, Onion, Poppy Seed…Loaded Yet Light.
Non GMO Project Verified
Kosher
USDA Organic
100% Whole Grain – 18 g or More Per Serving
Eat 48 g or More of Whole Grains Daily

Packed with seeds. Loaded with nutrition.

Imagine one cracker giving you the protein and carbs you need, plus the essential fats that can help maintain a healthy heart. Now that’s abundant goodness for you! Savor the rich, indulgent taste of luscious sunflower and pumpkin seeds, organically grown whole grains, and inspired flavors that could only come from Mary’s.

Mary’s recipe for happiness: whole foods for a full life.

We put a lot of heart into what we do. Now we put a lot of seeds into it too!

When we saw how much you liked our Super Seed crackers, we asked ourselves: “How many luscious flavors of our exSEEDingly seeded crackers can we create?” Putting moderation on the back burner, we hit the kitchen with a mission. (Yes, we have a kitchen – crackers like ours don’t come from food labs.)

The result: Introducing Mary’s new Super Seed line, an extended family of surprisingly indulgent crackers for all who like a little extra. Packed with seeds and essential fats, our Super Seed crackers bring new flavors and abundant goodness to your delicious life!

Peace, Love & Crunch

Mary

Other Ingredients

Whole grain brown rice*, whole grain quinoa*, pumpkin seeds*, sunflower seeds*, brown sesame seeds*, brown flax seeds*, poppy seeds*, filtered water, onion powder*, sea salt, garlic powder*.

*Organic

Manufactured on equipment that produces products containing soy.

Manufactured in our own dedicated gluten free and dairy and nut free (except coconuts) facility. Saturated fat in our crackers occurs naturally from whole sesame seeds, flax seeds, pumpkin seeds and sunflower seeds.

Gluten-Free Organic Crackers Super Seed Classic Flavor 6-5.5 ounce

Thu, 09 May 2019 20:51:38 +0000

Description

Classic
Conscious Eating
For The Health of Body, Mind and Planet
Certified Gluten Free
Whole Grain
Vegan
Toasty and Seriously Seedy With a Pinch of Black Pepper
Non GMO Project Verified
Kosher
USDA Organic
100% Whole Grain – 18 g or More Per Serving
Eat 48 g or More of Whole Grains Daily

Packed with seeds. Loaded with nutrition.

Imagine one cracker giving you the protein and carbs you need, plus the essential fats that are, well, essential to helping you feel your vital best. Now that’s abundant goodness for you! Savor the rich, indulgent taste of luscious sunflower and pumpkin seeds, organically grown whole grains, and inspired flavors that could only come from Mary’s.

Mary’s recipe for happiness: whole foods for a full life.

We put a lot of heart into what we do. Now we put a lot of seeds into it too!

You love it, you crunch it, you may already know it as “the Super Seed cracker.” Why call it Classic? Because this hearty favorite has sowed the seed for a whole line of Super Seed crackers! We hit the kitchen with a mission: to take the cracker you love and bring exciting flavors to it.

The result: Mary’s Super Seed line, an extended family of exceedingly seedy crackers for all who like a little extra. Packed with seeds and essential fats, our Super Seed crackers bring new flavors and abundant goodness to your delicious life!

And it all began with the one, the only, the Classic.

Peace, Love & Crunch

Mary

Other Ingredients

Whole grain brown rice*, organic grain quinoa*, pumpkin seeds*, sunflower seeds*, brown sesame seeds*, brown flax seeds*, poppy seeds*, filtered water, sea salt, sea weed*, black pepper*, herbs*.

*Organic

Contains: Sesame.

Manufactured on equipment that produces products containing soy.

Manufactured in our own dedicated gluten free and dairy free facility. Saturated fat in our crackers occurs naturally from whole sesame seeds, flax seeds and quinoa.